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Before you jump to Fudge brownie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays much more popular than in the past and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more campaigns to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can modify their eating habits for the better by making several simple changes.
These changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a rich source of Vitamin E which has many benefits and is also great for your skin. While you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with harmful chemical substances. If you can find a good local supplier of fresh fruit and leafy greens, you can also consume foods that have not lost their nutrients due to storage or not being picked at the right time.
All in all, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fudge brownie recipe. You can have fudge brownie using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Fudge brownie:
- Get 225 gr bitter chocolate
- Prepare 12 tablespoons butter (melted)
- Provide 250 gr sugar
- Use 2 eggs
- Take 1 package vanilla sugar
- You need 95 gr flour
- Provide 30 gr cocoa powder
- You need 1 teaspoon salt
Instructions to make Fudge brownie:
- Preheat oven - 180C and put a parchment paper in a baking mold.
- Chop the chocolate and melt half of them for 20 seconds in the microvawe. Save the other half for using later.
- Add the butter and the sugar in a large bowl and mix them with an electric mixer.
- Add the eggs and whisk for 2 minutes. Add melted chocolate. Then sift in the flour, cocoa, vanilla sugar and salt. Fold to incorporate the ingredients. Lastly add the chocolate chunks.
- Put the brownie batter in the baking mold and bake for 20-25 minutes. I recommend to wait for a day to serve it. Enjoy your fudgy brownies
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