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Before you jump to Gooey chocolate fudge brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are suffering from diseases such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by carrying out several small changes.
Initially, you will have to be very careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, have you ever checked how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating plan.
Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to gooey chocolate fudge brownies recipe. You can cook gooey chocolate fudge brownies using 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Gooey chocolate fudge brownies:
- Prepare 4 mars bars
- Prepare Condensed milk 379g tin
- Take 2 large tablespoons of chocolate spread
- Prepare 100 g butter
- You need 100 g sugar
- Take 250 g self raising flour
Instructions to make Gooey chocolate fudge brownies:
- Add the condensed milk and sugar to a pan and melt
- Add in your butter, mars bars and chocolate spread, keep stirring until melted
- Add in flour and stir well. Line an oven proof dish with grease proof paper, pour in the mixture and put into a preheated oven at 180 degrees for 25 minutes. Cut when warm and then allow to cool totally and harden before serving.
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