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Before you jump to Fudge Brownies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Opting to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make some minor changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely buy many items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.
As you can see, it’s not hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to fudge brownies recipe. To make fudge brownies you only need 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Fudge Brownies:
- Provide 200 g butter
- Get 125 g dark chocolate
- Get 160 g sugar
- Use 4 eggs
- Take 1/3 teaspoon vanilla extract
- Prepare 150 g self raising flour
- Use Pinch salt
- Prepare Chocolate chips/ walnuts (optional)
Steps to make Fudge Brownies:
- Preheat oven to 180C. Melt butter and chocolate in a saucepan over gentle heat while stirring with a spatula until everything melts
- Add in the sugar and mix well for 2-3 mins then remove from the heat
- Pour the mixture into a mixing bowl and allow to cook for 15 mins, then add in the eggs once at a time, whisking well. Add in the vanilla extract.
- Sift together the flour and salt then add it into the mixture until everything is incorporated.
- Add in the walnuts or chocolate chips then pour everything into a well greased deep baking tray or pan and bake in overnight for 20-25 mins. Allow to cool for a bit. Serve with ice cream.
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