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Before you jump to Chocolate Fudge Brownies recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snacks.
Ingesting healthy foods tends to make all the difference in how we feel. When we eat more healthy snacks and less of the detrimental ones we usually feel much better. A little bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. This can be a problem, nonetheless, with regards to eating between meals. You can spend several hours at the supermarket searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
While searching for a convenient wholesome snack, do not forget about yogurt. Eating fat free yogurt in place of a healthy larger lunch just isn’t a good idea. As a treat, however, yogurt is one of the very best things you can reach for. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is frequently eaten to help preserve the digestive system since it is so easily digestible by many people. Try including some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to chocolate fudge brownies recipe. To cook chocolate fudge brownies you only need 8 ingredients and 12 steps. Here is how you do that.
The ingredients needed to prepare Chocolate Fudge Brownies:
- Use 8 ounces butter
- Get 4 ounces baking chocolate
- Use 6 each eggs
- Use 2 teaspoons salt
- Provide 2 1/2 cups sugar
- Provide 1 tablespoon vanilla
- Prepare 1 1/2 cups flour
- You need 1/2 cup walnuts– chopped (optional)
Steps to make Chocolate Fudge Brownies:
- Sift the flour
- Melt the butter and bakers chocolate together in the microwave in a bowl
- Beat the eggs and salt with a mixer on high until frothy about 2 minutes.
- Gradually add the sugar until batter gets lighter in color that takes about 3 minutes.
- Add the vanilla,
- Slowly add the butter and chocolate while mixing on a low speed about 1 minute.
- Add the flour slowly while mixing at a low speed until combined 1 minute.
- Add nuts
- Pour the mixture into a 9 x 13 pan
- Bake 350 F 40- 50 minutes. Check for doneness some people like there brownies more fudge like and some like them cooked more.
- Cool completely before cutting into squares. or until you just can't stand waiting:)
- We topped it with chocolate sauce and fresh whipped cream
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