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Brad's schnitzel benedict
Brad's schnitzel benedict

Before you jump to Brad's schnitzel benedict recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most probably choose a lot of food items out of habit. For instance, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One wholesome substitute that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

To sum up, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to brad's schnitzel benedict recipe. To make brad's schnitzel benedict you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Brad's schnitzel benedict:
  1. Provide 2 (16 Oz) pork cutlets
  2. You need 1 cup flour
  3. Get 1 cup Italian bread crumbs
  4. Use 2 eggs, beaten
  5. Use oil for frying
  6. Take 8 Oz shaved honey ham
  7. You need 6 slices swiss cheese
  8. You need 1 cup prepared hollandaise sauce
Instructions to make Brad's schnitzel benedict:
  1. Place flour and bread crumbs on separate plates. Beat eggs in a bowl.
  2. Put enough oil in a LG fry pan to cover the bottom. Heat up over medium heat.
  3. Dredge cutlets in flour, then egg, then bread crumbs. Fry on both sides till brown.
  4. Drain on paper towels. Place on a baking sheet in a 425 oven for 10 minutes.
  5. Top with ham and cheese. Return to oven for 5 minutes. Top with prepared hollandaise sauce and serve.

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