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Comforting Cottage Pie
Comforting Cottage Pie

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We hope you got insight from reading it, now let’s go back to comforting cottage pie recipe. To make comforting cottage pie you only need 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Comforting Cottage Pie:
  1. Take 250 g minced beef or meat free alternative
  2. Provide 1 onion, finely chopped
  3. Provide 1 garlic clove
  4. Take 1 carrot, diced
  5. Get 150 g frozen peas
  6. Take 250 ml vegetable stock
  7. Get 2 tsp gravy granules
  8. Get Salt&Pepper
  9. Prepare Mash
  10. Use 5 medium potatoes
  11. Prepare 100 g butter
  12. You need 100 ml milk
  13. Get Salt
Steps to make Comforting Cottage Pie:
  1. For the mash, peel and roughly chop the potatoes. Add to a large saucepan and cover with cold, salted water. Cook until tender, then drain, add the butter and milk and mash. Set aside for later.
  2. In a large pan, heat 1 tbsp of vegetable oil on medium heat and add the onion, garlic and carrot. Cook for about 5 minutes then add the minced beef abd brown evenly.
  3. Add the frozen peas, stock and gravy granules and simmer on low heat for 15 minutes. Season to taste, then transfer to a suitable oven dish and top with the mashed potato. Bake for 15 minutes on 200°C/Gas 6 and serve with chopped parsley.

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