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Cheese curd crackers
Cheese curd crackers

Before you jump to Cheese curd crackers recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

We are very mindful that having healthy foods can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our intake of wholesome foods and decrease our consumption of processed foods. A salad helps us feel much better than a piece of pizza (physically anyway). This is usually a problem, nonetheless, with regards to eating between meals. Finding snack foods that really help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting treat.

Yogurt can be a snack many people neglect. Occasionally people elect to eat yogurt over a healthy lunch which is not the right idea. As a snack, however, yogurt is one of the best things you’ll be able to reach for. Along with calcium, it’s a good supply of aminoacids and vitamin B. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by many people. Easy hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an simple way to minimize sugar while still enjoying a delicious snack.

You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to cheese curd crackers recipe. You can cook cheese curd crackers using 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Cheese curd crackers:
  1. Provide 1 cup yoghurt
  2. Use 2 cup semolina(rava)
  3. Use 1/2 tsp Black pepper powder
  4. Use 1 tsp masala
  5. Provide 1 boiled potato(mash it)
  6. Use 2 tsp Finely chopped coriander leaves
  7. You need to taste Salt
  8. Use 1/2 tsp Red chilli powder
  9. Take 1/2 tsp kasturi methi powder
  10. Take 1 cheese cube
  11. You need 1 tsp ginger garlic paste
  12. You need 2 tsp corn flour
  13. Take 1/2 tsp garam masala
  14. Take as needed Oil fo fry
Instructions to make Cheese curd crackers:
  1. First of all take bowl add 2 cup semolina (rava) then add 1 cup of yoghurt and 1 boil mash potato.
  2. Then add salt as required,ginger garlic paste, pavbhaji masala,garam masala,red chilli powder, crushed kasturi methi powder,1 grated cheese cube,2 tsp cornflour,1/2 tsp black pepper powder,finely chopped coriander leaves, and mix all the ingredients well.
  3. Then take plate grease it with oil the put the batter in the plate add freeze it for 10 to 15 min.
  4. After 10 to 15 min remove the plate from freeze and put some oil in your hand and give square shape to the batter and cut it into the pieces then grease the upper portion of cracker with little bit of oil then take a fock and press it on the piece and you will see the straight lines on the cracker.In these way make all the cracker.
  5. Then at last put pan on gas put oil in the pan it heat the oil on the high flame and dip fry all the cracker in the oil.Finely ready to serve with tomato ketchup ar green chutney.

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