Hello everybody, welcome to our recipe site, if you're looking for Cottage Pie with cheesy carrot potato mash recipe, look no further! We provide you only the best Cottage Pie with cheesy carrot potato mash recipe here. We also have wide variety of recipes to try.

Cottage Pie with cheesy carrot potato mash
Cottage Pie with cheesy carrot potato mash

Before you jump to Cottage Pie with cheesy carrot potato mash recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

We are all aware that having healthy foods can help us really feel better inside our bodies. When we eat more healthy meals and a smaller amount of the unhealthy ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be tough when it’s snack time. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

If you are looking for a fast snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. Eating on the run can be more healthy with whole grain chips and crackers. Choosing whole grain food items is always far better than eating the processed grains we commonly come across in our grocery stores.

A large assortment of instant health snacks is easily available. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to cottage pie with cheesy carrot potato mash recipe. To make cottage pie with cheesy carrot potato mash you need 20 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Cottage Pie with cheesy carrot potato mash:
  1. You need 15 ml olive oil
  2. Get 500 grams extra-lean minced beef
  3. You need 1 clove garlic, peeled and crushed
  4. Provide 1 large onion, peeled and chopped
  5. Use 2 medium carrots, peeled and diced
  6. Prepare 2 stick celery, sliced
  7. Use 2 tbsp plain flour
  8. You need 400 ml beef stock
  9. Use 100 ml red wine
  10. Provide 1 tsp worcestershire sauce
  11. Provide 1 tbsp tomato puree
  12. Provide 2 tsp chopped parsley
  13. Provide salt and freshly ground black pepper
  14. Use For the mash
  15. Get 6 large potatoes, peeled and cut into chunks
  16. Get 2 medium carrots, peeled and cut into chunks
  17. Provide 100 grams butter
  18. Take 100 ml milk
  19. Get 200 grams cheddar cheese, created
  20. Get salt
Steps to make Cottage Pie with cheesy carrot potato mash:
  1. Preheat oven to 190°C
  2. Heat a large non-stick frying pan and add the olive oil and extra-lean minced beef. Fry for 4 minutes, stirring occasionally, until lightly brown. Add the garlic, onion, celery and carrots and cook for a further 2mins. Stir in the flour and cook for 1min.
  3. Add the beef stock and the red wine to the pan, stirring, then add the Worcestershire sauce and tomato puree. Bring to the boil and simmer for 10 minutes, no lid.
  4. Add the parsley. Season with salt and black pepper. Bring to the boil and simmer for 10 minutes, no lid.
  5. Spoon the mince into a large, shallow, creased oven dish.
  6. Meanwhile, cook the potatoes and carrots in a large pan of lightly salted water for 20 minutes or until both are tender. Drain well then add the butter, milk and salt. Mash until creamy and smooth, you can add more milk if you have to. Mix in the cheddar cheese, cover and set to one side.
  7. Top with the carrot and potato mash, smoothing the surface. Or pipe it on.
  8. Place in the oven for 20 minutes, Grill for the last 5 minutes to get the top golden brown. Goes well with a side dish of peas.

If you find this Cottage Pie with cheesy carrot potato mash recipe helpful please share it to your close friends or family, thank you and good luck.