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Loaded Mashed Potatoes
Loaded Mashed Potatoes

Before you jump to Loaded Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

We are all aware that eating healthy meals can help us feel better in our bodies. If we eat more healthy snacks and less of the detrimental ones we typically feel much better. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend numerous hours at the food market searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

One of the most popular snack foods is low fat yogurt. Eating fat free yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt makes a amazing snack, however. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by many people. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to loaded mashed potatoes recipe. You can cook loaded mashed potatoes using 12 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Loaded Mashed Potatoes:
  1. Take mash
  2. Use 6 large russet potatoes, about 2 pounds
  3. Provide 1 cup baby carrots
  4. Take 1/3 cup fresh parsley, torn into small pieces
  5. You need 5 crushed garlic cloves
  6. Provide 2 cup chicken broth
  7. Prepare 1/3 cup white wine
  8. Provide finishing the mash
  9. Take 4 tbsp salted butter
  10. Use 1/2 tsp salt
  11. Prepare 1/4 tsp fresh ground pepper
  12. You need 1/4 cup sour cream
Steps to make Loaded Mashed Potatoes:
  1. Peel and clean your russet potatoes.
  2. Chop them into medium chunks.
  3. Add them to your stock pot. I use a rice cooker.
  4. Peel and crush your garlic. Add them on top of potatoes.
  5. Top that with parsley then baby carrots.
  6. Add your wine then chicken broth.
  7. In cooker,close lid, let cook for twenty minutes or until potatoes and carrots are tender. In stock pot, bring to a boil then simmer covered for same time. Just until tender.
  8. I keep the cooking liquids when mashing. You can use them too or drain. Also you may leave in garlic or remove. I leave it in.
  9. Add your butter, sour cream, salt and pepper. Mash with hand masher or through ricer. See what consistency the mash is. If you need extra creaminess you may add some splashes of heavy cream until desired creaminess and texture is achieved.
  10. Serve hot and enjoy!
  11. Recipe by taylor68too.

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