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Before you jump to Leah's Cheesy Potato Mash Up recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got insight from reading it, now let’s go back to leah's cheesy potato mash up recipe. To cook leah's cheesy potato mash up you need 8 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to prepare Leah's Cheesy Potato Mash Up:
- Get 2 lb potatoes
- You need 1 1/2 cup salted butter
- Use 1 cup milk
- You need 1 egg
- You need 1 tbsp garlic powder
- Prepare 1 small onion
- Prepare 1 melted butter for sautéing the onion
- Get 1 1/2 cup shredded sharp cheddar cheese
Steps to make Leah's Cheesy Potato Mash Up:
- Peel potatoes.
- Boil potatoes until soft. Approximately 30 minutes.
- Drain potatoes then place in large mixing bowl.
- Add the salted butter to the potatoes while they are still warm and mash them together.
- Add milk, egg and garlic powder to the parties and mash then together. Set aside.
- Grate the onion.
- Sauté grated onion in melted butter until the onion is soft but not brown.
- Add onion to potato mixture. Mash together.
- Preheat oven to 350°F.
- Mash cheddar cheese into the potatoes.
- Spread potatoes in greased baking sheet.
- Bake at 350°F until edges are golden brown (approximately 30 minutes).
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