Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Pork Loin in White Wine & Herb Gravy recipe here. We also have wide variety of recipes to try.

Pork Loin in White Wine & Herb Gravy
Pork Loin in White Wine & Herb Gravy

Before you jump to Pork Loin in White Wine & Herb Gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand much work and will significantly alter how they live and eat. In reality, however, merely making a few minor changes can positively affect daily eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to gradually switch to making healthier eating selections. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pork loin in white wine & herb gravy recipe. To cook pork loin in white wine & herb gravy you only need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Pork Loin in White Wine & Herb Gravy:
  1. Get 2 lb pork loin
  2. You need 1 1/4 cups dry white wine
  3. Use 1/4 cup chopped sage
  4. Provide 2 tbsp dry rosemary
  5. Get 5 cloves garlic sliced
  6. Take 1/2 cup chicken broth
  7. Take 1/2 cup heavy cream
  8. Get to taste Salt and pepper
Instructions to make Pork Loin in White Wine & Herb Gravy:
  1. In a Dutch oven over medium high heat sear the pork loin on all sides.
  2. Remove the pork loin, turn heat to medium, add sliced garlic, rosemary, and sage and cook for 2 or three min, add the wine and scrape the bottom of the Dutch oven with a wooden spoon.
  3. Turn heat to medium low, add the pork to the dutch oven. Mostly cover with a lid and let cook for an hour and a half turning every 20 min and scraping the bottom. You may need to add a bit more wine or some water if the liquid gets low.
  4. When pork is cooked through, remove and cover loosely with foil. Turn heat back to medium, deglaze pan with a bit more white wine, cook for a min or two and add chicken broth cook another 2-3 min and reduce heat back to medium low then add heavy cream.
  5. Let sauce thicken, when it coats your spoon it will coat the food. Season with salt and pepper to taste.
  6. When sauce is ready slice the pork and top with the herb gravy.

If you find this Pork Loin in White Wine & Herb Gravy recipe useful please share it to your good friends or family, thank you and good luck.