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Fluffy Souffle Pancakes
Fluffy Souffle Pancakes

Before you jump to Fluffy Souffle Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is today a good deal more popular than before and rightfully so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, simply making some modest changes can positively impact everyday eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you don’t want to eat. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy diet.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to fluffy souffle pancakes recipe. To cook fluffy souffle pancakes you need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Fluffy Souffle Pancakes:
  1. Take caster sugar
  2. Provide eggs (large)
  3. Prepare japanese mayo
  4. Use all purpose flour
  5. You need full cream milk
  6. Use cream of tartar or lemon juice
  7. Take vanilla essence
  8. Take butter
  9. Get maple, chocolate or honey syrup and fruit of your choice to serve
Instructions to make Fluffy Souffle Pancakes:
  1. Separate the egg whites from the egg yolks and set aside the egg whites.
  2. Beat the egg yolks with the mayo, milk and vanilla essence. Add the flour to the mixture and gently mix to incorporate the flour. Set aside.
  3. Add cream of tartar to the egg whites in a big bowl. Beat the egg whites, gradually adding the caster sugar. Beat the mixture until it forms stiff white peaks. You can use a machine or beat it with a whisk however using a whisk will take longer.
  4. Gently fold the egg yolk mixture with the egg white mixture.
  5. Set your pan to medium heat making sure that the pan is evenly heated.Add a spoonful of butter and let it melt.
  6. Spoon the mixture into the pan forming pancakes. Be careful not to disturb the shape of the pancakes while they are cooking as they will be very soft and foam like in texture.
  7. Check the pancake underside after 3.5 minutes, if it is brown, flip it carefully and cook it for another 3.5 minutes or however long it takes for the other side to brown.
  8. Serve immediately with your favorite sauce and fruit. Enjoy. :)

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