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Easy Crockpot Mexican Taco Casserole
Easy Crockpot Mexican Taco Casserole

Before you jump to Easy Crockpot Mexican Taco Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Although we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our day-to-day eating habits.

You can get results without needing to remove foods from your diet or make considerable changes right away. It’s not a bad idea if you want to make big changes, but the most important thing is to step by step switch to making healthier eating choices. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate before.

Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to easy crockpot mexican taco casserole recipe. You can have easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:
  1. Prepare 1 pound ground turkey (or ground beef)
  2. Provide 1 can corn drained
  3. Get 1 can black beans (drained)
  4. Provide 1 cans diced tomatoes with green chilis
  5. Prepare 1/2 package Taco seasoning
  6. Prepare to taste garlic salt
  7. Get 2 cups cooked rice I used instant rice
  8. You need 8 oz shredded cheese divided (I used cheddar)
Steps to make Easy Crockpot Mexican Taco Casserole:
  1. Brown your ground turkey or ground beef, and drain.
  2. Drain beans and corn.
  3. Make the rice
  4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
  5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
  6. Cook in crockpot on high for 2-3 hrs
  7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

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