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Veggie mix
Veggie mix

Before you jump to Veggie mix recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for doing this. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several simple changes that can start to make a difference to our everyday eating habits.

To see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you wish to make major changes, but the most vital thing is to gradually switch to making healthier eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to veggie mix recipe. To make veggie mix you only need 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Veggie mix:
  1. You need 5 medium red potatoes
  2. Use 1 cup sliced fresh mushrooms
  3. Provide 2 cup green beans
  4. You need 2 smashed garlic cloves
  5. Get 1 salt
  6. Provide 1 proper
  7. Get 2 tbsp butter
  8. Provide 1 extra virgin olive oil
Steps to make Veggie mix:
  1. pan on med heat
  2. coat with oil
  3. when it's hot drop in garlic. let it infuse.
  4. cut potatoes lengthwise. make sure it's not to thick.
  5. when potatoes are half way cooked sprinkle some salt.cover for 5 Minutes
  6. add green beans and mushrooms.then stir to incorporate oils .
  7. add butter and pepper. mix to melt and blend all ingredients. then cover pot.
  8. I like when the potatoes are golden then I know it's all cooked. try not to add the mushrooms in the beginning because they might get mushy and over cooked.

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