Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mike's Beef Stew & Baguettes recipe here. We also have wide variety of recipes to try.

Mike's Beef Stew & Baguettes
Mike's Beef Stew & Baguettes

Before you jump to Mike's Beef Stew & Baguettes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. The overall economy is affected by the number of individuals who suffer from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets require much work and will significantly alter the way they live and eat. In reality, though, simply making some small changes can positively affect everyday eating habits.

One way to approach this to begin seeing some results is to understand that you do not need to alter everything right away or that you should entirely do away with certain foods from your diet. Even more important than totally modifying your diet is simply substituting healthy eating choices whenever you can. In time, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to mike's beef stew & baguettes recipe. You can have mike's beef stew & baguettes using 19 ingredients and 20 steps. Here is how you do it.

The ingredients needed to prepare Mike's Beef Stew & Baguettes:
  1. You need 1 (4 lb) Prime Rib [bone in]
  2. Use 1/8 Cup Frying Oil
  3. Provide 1 Cup AP Flour [add 1 tbs salt & 1 tbs cracked black pepper to flour]
  4. Use 1 can (28 oz) Crushed Tomatoes [with juice - use half]
  5. Take 1 can (6 oz) Tomato Paste [use 1/2]
  6. Provide 4 boxes (23 oz) Swansons Beef Stock [reserve 1]
  7. Use 1/4 tsp Each: Dried Thyme - Dried Rosemary - Dried Basil - Dried Oregano
  8. Use 2 Whole Bay Leaves
  9. You need 1 pack (1 1/2 oz) McCormick Beef Stew Seasoning [this addition really does add an extra kick to your stew]
  10. Take 7 Cloves Fresh Garlic [smashed & minced]
  11. Prepare 1 Tbsp Granulated Onion Powder
  12. Get 3/4 Tbsp Black Pepper
  13. Provide 2 Dashes Celery Seed
  14. Use 1 LG Tomato [large dice]
  15. Provide 1/2 Cup Quality Burgundy Wine
  16. You need 2 Medium White Onions [rough chop]
  17. You need 1 Cup Celery [rinsed - 1" chop]
  18. Provide 1 1/2 Cups Carrots [rinsed - peeled & 1" chop]
  19. Get 5 Medium Idaho Potatoes [washed - peeled & chopped into 1" cubes]
Instructions to make Mike's Beef Stew & Baguettes:
  1. Heat thick bottomed pot and add oil.
  2. Coat rib with flour, salt and pepper mixture on all sides. Including sides.
  3. Add prime rib to heated oil.
  4. Sear prime rib in oil. Prepare flour mixture with 1 tbs salt and 1 tbs black pepper.
  5. Sear on all sides - including sides until meat is throughly browned. This will pull the sugars in the meat to the top.
  6. Pull seared prime rib from pot and set to the side.
  7. Add a small amount of beef broth to pot. Bring up to a boil and scrape all of those delectable tid bits from the base of pot.
  8. Add all dried seasonings, wine, 1/2 of your tomato paste, garlic, McCormick packet, broth, [reserve 1 box] 1/2 of your canned tomatoes and 1 large diced tomato to the pot. Wisk well.
  9. Add prime rib to pot. Simmer on medium for 3 hours covered. Or longer, until your meat is melt in your mouth tender. Carefully flip prime rib over 1/2 way through your simmer. Stir stew regularly.
  10. Pull your prime rib. Allow to cool just slightly.
  11. Skim any floating fat from the top of broth with a ladle as there will be some. It's easy to remove. 1st picture: floating fat. 2nd picture: fat removed.
  12. Fat removed.
  13. Chop your vegetables. Peel and chop your potatoes last. Otherwise, they'll brown. If you do decide to chop them early, place them in a bowl fully covered in ice water.
  14. Add your vegetables to pot.
  15. Chop your prime rib into 1" pieces. Disgard any fat that's attached.
  16. Add meat to pot.
  17. Add additional broth as needed. Simmer until carrots and potatoes are tender. About a half an hour. Your potatoes will absorb quite a bit of your original fluids so know additional broth might be needed.
  18. Baguettes are a sturdy bread capable of holding up to a hot, heavy broth. Slice your pre-baked baguette bread into 4" pieces, lightly coat with EVOO or butter and toast in the oven at 350° for 7 to 10 minutes. Or, until bread is crispy. You can also serve it fresh.
  19. Plate stew and garnish with fresh parsley. Serve with warm baguette bread.
  20. Enjoy!

If you find this Mike's Beef Stew & Baguettes recipe useful please share it to your close friends or family, thank you and good luck.