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Smashed alfredo cheesy potatoes and eggs
Smashed alfredo cheesy potatoes and eggs

Before you jump to Smashed alfredo cheesy potatoes and eggs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily provides great benefits and is becoming a more popular way of life. There are many health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can modify their eating habits for the better by implementing some simple changes.

The first change to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to smashed alfredo cheesy potatoes and eggs recipe. You can cook smashed alfredo cheesy potatoes and eggs using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Smashed alfredo cheesy potatoes and eggs:
  1. Provide 6 red potatoes
  2. Prepare 1/2 cup alfredo sauce
  3. Provide 1/2 cup shredded cheese
  4. Take 6 eggs
  5. Use 1 salt, pepper and garlic powder
  6. You need 3 slices of bacon
Instructions to make Smashed alfredo cheesy potatoes and eggs:
  1. Boil red potatoes for about 15 mintues untill tender. Take out and smash on baking pan
  2. In small frying pan fry bacon. Once done crumble and set aside. In large skillet heat oil . While heating season potatoes with salt pepper and garlic to your liking. Carefully add potatoes to hot oil with spatula. Fry 5 mintues and flip
  3. Add potatoes to plate with paper towel to soak up grease. Then put thin layer of alfredo sauce then sprinkle with cheese and add bacon on top.
  4. Now make your scrambled eggs. Add cheese on top and serve with potatoes.

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