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Chicken Teriyaki Noodle Stir-Fry
Chicken Teriyaki Noodle Stir-Fry

Before you jump to Chicken Teriyaki Noodle Stir-Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most probably purchase a lot of food items out of habit. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One nutritious alternative that can give you a healthy start to your day is oatmeal. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

All in all, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken teriyaki noodle stir-fry recipe. You can cook chicken teriyaki noodle stir-fry using 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Chicken Teriyaki Noodle Stir-Fry:
  1. Use 1 Boneless Skinless Chicken Breast, cubed
  2. Take to taste Salt and Pepper,
  3. Take 2 Carrots, sliced
  4. Take 4-5 Brussel Sprouts, sliced
  5. You need 1/2 Bag Broccoli Florets
  6. You need 1/4 Head Red Cabbage, minced
  7. Get Handful Kale, minced
  8. Take Handful Pea Pods
  9. Prepare Yokisoba Noodles
  10. Provide Teriyaki Sauce
  11. Use 2 Tbsps. Olive Oil
Instructions to make Chicken Teriyaki Noodle Stir-Fry:
  1. Season chicken cubes with salt and pepper. Set aside.
  2. Heat a large skillet or Wok on medium high heat. Add 1 Tablespoon oil add chicken and cook til chicken is no longer pink. Remove and set aside.
  3. Cook Yokisoba Noodles according to package directions and set aside.
  4. In the same skillet or wok u cooked the chicken in add all the vegetables and rest of olive oil. Cook 3-4 minutes stirring frequently. Add the Noodles and chicken and cook another 2-3 minutes longer. Add the Teriyaki sauce and stir til everything is completely coated. Cook til veggies are cooked to desired doneness and serve immediately.

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