Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Thai Coconut Chicken Curry recipe here. We also have wide variety of recipes to try.

Thai Coconut Chicken Curry
Thai Coconut Chicken Curry

Before you jump to Thai Coconut Chicken Curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by making a few modest changes.

You can obtain results without having to remove foods from your diet or make considerable changes at once. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to thai coconut chicken curry recipe. To cook thai coconut chicken curry you need 18 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Thai Coconut Chicken Curry:
  1. Get Large handful of cilantro, stems or roots only
  2. Prepare 4 knobs fresh tumeric, skin peeled
  3. Provide 7 cloves Garlic, skin peeled
  4. Take 1 large piece of ginger, skin peeled and cut into large knobs
  5. You need 3 Shallots, skin peeled and sliced in half
  6. Prepare 2 stalks Lemongrass, skin peeled and cut into short pieces
  7. Prepare 5 Thai green chilies
  8. Take 4 Serrano chilies, deseeded and split lengthwise
  9. Provide 3 boneless chicken thighs (skin on)
  10. Get Salt and pepper
  11. Provide 1 tablespoon neutral oil
  12. Provide 1/4 cup curry paste
  13. Get 1 1/4 cup(ish) coconut milk
  14. Provide 1 cup broccoli tops
  15. You need 1/2 cup sugar snap peas
  16. Prepare Handful Basil
  17. Prepare Squeeze lime juice
  18. Provide Coconut sugar (regular sugar works fine as well)
Instructions to make Thai Coconut Chicken Curry:
  1. The night before, salt and pepper your chicken thighs and leave it in the fridge overnight. This dries out the chicken skin and will help create a delicious crispy chicken skin.
  2. In a food processor, add in the cilantro, turmeric, garlic, ginger, shallots, lemongrass, and serrano chilies. Blend into a fine paste.
  3. Next, give it a taste to see if you like the spicy flavor. Then add in as many or as little green thai chilies that you’d like. I choose 5 for a nice balance spicy curry paste.
  4. In a large skillet, cook the thighs skin side down on medium heat. Don't worry about cooking it all the way through. You really just want some nice golden brown color.
  5. Next, add in your curry paste and fry until super fragrant and the moisture has been fried off as well!
  6. Add in a pinch of salt and pour in 1/2 cup of coconut milk and cook until the oil separates from the curry paste. Next, add in about 2 tablespoons of water just to thin it out and cook for just a couple of minutes.
  7. Add in coconut sugar to desired sweetness
  8. Add in your broccoli tops, sugar snap peas, and diced crispy chicken. Cook for 5 minutes or until you veggies are tender NOT mushy and the chicken has been cooked through.
  9. Lastly, add in your basil and a squeeze of lime. Serve over rice and enjoy!

If you find this Thai Coconut Chicken Curry recipe helpful please share it to your friends or family, thank you and good luck.