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Asparagus Stuffed Ham Rolls
Asparagus Stuffed Ham Rolls

Before you jump to Asparagus Stuffed Ham Rolls recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Wholesome eating promotes a feeling of well being. When we eat more healthy meals and a smaller amount of the bad ones we generally feel much better. Eating more vegetables helps you feel better than eating a slice of pizza. This can be a problem, nevertheless, with regards to eating between snacks. Finding snack foods that will help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

Consider eating almonds if you do not are afflicted by nut allergies. Almonds offer a multitude of health benefits and are an excellent choice when you really need a shot of energy. Almonds are a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also found in turkey which induces drowsiness, is available in almonds. However, you may not need a nap after eating and enjoying almonds. These nuts relax the muscles and provide a general sense of comfort. From time to time eating almonds can also be a mood enhancer!

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to asparagus stuffed ham rolls recipe. You can cook asparagus stuffed ham rolls using 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Asparagus Stuffed Ham Rolls:
  1. You need 1/4 cup Mayo
  2. Take 1/2 tsp Mustard
  3. Use 16 Asparagus Spears
  4. Use 1 as needed French Dressing
  5. Use 16 slice Thin Smoked Ham
Steps to make Asparagus Stuffed Ham Rolls:
  1. In a cup combine the dressing and - mustard and chill.
  2. Place the asparagus in shallow bowl and spoon enough French dressing over to cover. Cover and chill for 4 hours.
  3. Lay the smoked ham on a work surface and spread an even layer of the salad dressing-mustard mixture on each slice. Lay an asparagus spear on each slice of ham and roll into a tight roll. Chill for 1 hour before serving.
  4. Serve the rolls with the mustard dressing on the side.

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