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Before you jump to Pan Grilled Lamb Kofta Skewers recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pan grilled lamb kofta skewers recipe. You can cook pan grilled lamb kofta skewers using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pan Grilled Lamb Kofta Skewers:
- Get 8 skewer
- Provide 500 grams ground lamb
- Provide 2 cup onion
- Take 1 cup coriander leaf and stem
- Take dry spice
- You need 3 tsp cumin poweder
- You need 1 tsp ginger powder
- Provide 1 tsp coriander powder
- Get 2 tsp 5 spice powder
- Get 1/2 tsp salt
- Provide 1/2 tsp white pepper powder
- You need pounded paste
- Prepare 3 clove garlic
- Take 2 shallot
- Provide 1 thumbs size ginger
- Provide 2 tbsp coriander leaf and stem
Instructions to make Pan Grilled Lamb Kofta Skewers:
- dice onion and fresh coriander leaf on ground lamb
- put all dry spice on ground lamb
- Add the pounded paste to ground lamb and mix well
- shape it and put a skewer in between then firmly to shape it, can make 8 on a skewers ,set aside in fridge for min 30 minute
- with half a tbsp of oil in pan, brown and cooked lamb kofta for about 6 to 8 minute then drain on paper towel
- ANOTHER OPTION LAMB KOFTA MEATBALLS,,,,Then sharp it into 10 small ball shape and set aside in fridge for min 30 minute then pan fried it
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