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Gyro Burgers
Gyro Burgers

Before you jump to Gyro Burgers recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, though, just making a couple of minor changes can positively affect everyday eating habits.

In order to see results, it is definitely not essential to drastically modify your eating habits. Even more important than entirely modifying your diet is simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to gyro burgers recipe. You can have gyro burgers using 20 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Gyro Burgers:
  1. Provide 1 1/2 lb ground lamb
  2. Provide 1 1/2 lb ground chuck
  3. Provide 10 flat buns or pita pockets
  4. Take 10 oz tzatziki sauce ( more or less depends on how much u put on it)
  5. Use 1 large tomato ( thin sliced)
  6. Prepare 1 medium white onion (thin sliced)
  7. Get seasoning for meat:
  8. Take 2 1/2 tsp season salt
  9. Take 1 1/2 tsp brown sugar
  10. Use 2 tsp dried oregano
  11. Take 1 1/2 tsp dried parsley
  12. Get 1 tsp dried mint
  13. Use 1 1/2 tsp dried rosemary
  14. Prepare 1 tsp garlic powder
  15. Prepare 1 1/2 tsp onion powder
  16. Provide 2 tsp dried tyme
  17. Get 1/2 tsp ground black pepper
  18. You need 2 tbsp minced garlic
  19. You need 1 tsp lemon pepper
  20. Provide 1/2 tsp ground marjoram
Instructions to make Gyro Burgers:
  1. In a large bowl mix meats and all seasonings well with hands. Cover and refrigerate for at least an hour.
  2. Heat grill, skillet or griddle.
  3. Make 10 nice big round patties. Like u normally would for burgers.
  4. (This is where I freeze any I won't need to make this evening) I also place a small hole in center of patty to help with puffing and shrinkage. About a small pinky size hole.)
  5. Cook burgers like u normally would. Leaving a tad pink in center but at a safe temp.
  6. Set burgers on a paper towel lined plate to remove excess grease (if u want to )
  7. Warm pitas or flat buns for a few second in microwave.
  8. Assemble burgers by spreading some tzatziki sauce on each half of flatbuns.
  9. Place burger on one side.
  10. Place tomato and onion on top.
  11. Place other bun sauce side down.
  12. Serve hot and enjoy! :)
  13. Makes about 10 burgers depending on the size u make them.
  14. U can add other condiments on your burger, its also good with ketchup and pickles. :)
  15. Thanks given to bbqtvtv.com for his greek rub I used for this, also for taylor68too for her addition to the seasonings I used. And to skunkmonkey for the tzatziki sauce recipe I used for this. :)

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