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Before you jump to Ray's' Chipotle Chicken Veggie Burgers recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Hence, it should be somewhat obvious that it’s easy to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to ray's' chipotle chicken veggie burgers recipe. You can have ray's' chipotle chicken veggie burgers using 18 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Ray's' Chipotle Chicken Veggie Burgers:
- Prepare 2 lb ground chicken
- Prepare 1 envelope Mccormick chipotle seasoning
- Use 1/2 tsp course ground black pepper
- You need 1 chopped zucchini
- Take 1/2 diced red bell pepper
- Provide 1/3 diced purple onion
- Use 1/2 diced green bell pepper
- Take 1 tbsp olive oil
- You need 1/2 tsp Mccormick smoke house seasoning
- Use 1/2 tsp minced garlic
- Prepare 1 cooking spray
- Get toppings
- Use 1 wheat buns
- Use 1 thousand island dresding
- Take 1 lettuce
- Get 1 tomatoes
- You need 1 avocados
- Provide 1 pickles
Instructions to make Ray's' Chipotle Chicken Veggie Burgers:
- Start by dicing all your veggies. Add olive oil to skillet and add veggies and garlic cook till tender let cool.
- Once veggies are cool add to ground chicken along with all seasonings. Spray a pan with cooking spray make patties cook till done about 7-10minutes each side. Serve with desired toppings.Enjoy!
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