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Batch 88 casserole
Batch 88 casserole

Before you jump to Batch 88 casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for doing this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make a few simple changes that can start to make a positive impact to our daily eating habits.

You can see results without removing foods from your diet or make huge changes immediately. Even more important than wholly modifying your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will see that you won’t want to eat the old diet.

All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to batch 88 casserole recipe. To cook batch 88 casserole you need 23 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Batch 88 casserole:
  1. Get —-bottom layer———-
  2. Use 1 large carrot grated
  3. Get 1 pound hotdogs
  4. Prepare 1/2 cup thousand island salad dressing
  5. Get 28 ounces sauerkraut
  6. You need —-middle layer———–
  7. Use 1 pound ground meat I used sirloin
  8. Provide 2 ounces raisins
  9. Prepare to taste salt
  10. Use 7 large whites of eggs
  11. You need 1 large onion chopped
  12. Provide 1 tablespoon minced garlic
  13. Provide 8 ounces cream cheese
  14. Use 1/4 cup parsley chopped
  15. Provide to taste ground black pepper
  16. Get 1 cup extra sharp cheddar cheese shredded
  17. You need ———–top layer————
  18. Use 8 ounces mozzarella cheese
  19. Provide 2 large vine ripened tomatoes
  20. You need to taste salt
  21. Take to taste ground black pepper
  22. Use —-additional————–
  23. Get to taste plain yogurt, or sour cream optional
Steps to make Batch 88 casserole:
  1. Preheat oven 390 degrees Fahrenheit
  2. Slice the hotdogs up. Slice the tomatoes. shred the mozzarella cheese. set these aside.
  3. Mix the garlic, cream cheese, ground meat, salt, pepper, parsley, cheddar cheese, egg whites, raisins, and onion. Set aside.
  4. Spray a baking pan with nonstick spray. mix the dressing, carrot, sauerkraut, and hotdogs together. line bottom of pan with this mixture.
  5. Spread the center layer the ground meat mixture over the bottom layer
  6. Now for the top layer. Add mozzarella cheese to top. add tomato slices over the cheese add salt and pepper to taste to the tomatoes.
  7. Put in the oven for 1 hour let sit 10 minutes. serve, top with yogurt, or sour cream. I hope you enjoy!

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