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Before you jump to I Can't Believe It's Not a Reuben Dip recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
We are very mindful that consuming healthy foods can help us feel better in our bodies. When we eat more healthy snacks and a lesser amount of of the bad ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough if it is snack time. Shopping for snack foods can be a difficult task because you have so many options. Here are a few healthy snacks which you can use when you need a quick pick me up.
Yogurt can be a snack many people ignore. Eating natural yogurt in place of a healthy larger lunch isn’t a good idea. You can’t beat yogurt any time it comes to a nutritious snack though. It is a protein-rich resource of healthy minerals and vitamins. Yogurt is easy for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and include walnuts or flaxseeds. It’s an easy way to minimize sugar while still enjoying a delicious snack.
You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to i can't believe it's not a reuben dip recipe. You can cook i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook I Can't Believe It's Not a Reuben Dip:
- Get 8 oz package cream cheese - cubed
- Prepare 1/2 lb thin sliced deli corned beef - finely chopped
- You need 1 cup (packed) shredded swiss cheese
- Use 1 (14.5 oz) can sauerkraut - undrained
- Use 1/2 cup thousand island dressing
Steps to make I Can't Believe It's Not a Reuben Dip:
- Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting.
- Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!
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