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Before you jump to Rueben Frittata recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
We are very mindful that consuming healthy foods can help us truly feel better within our bodies. Whenever we eat more healthy snacks and a lesser amount of of the detrimental ones we usually feel much better. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. Here are some healthy snacks that you can use when you need a quick pick me up.
Eating almonds is an excellent choice as long as you do not have a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you really need a shot of energy. Almonds can be a natural supply of B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is found in almonds. Having said that, you will not need a nap after eating and enjoying almonds. These nuts unwind the muscles and supply a general sense of peace. Almonds frequently give you a general increased sense of well-being.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to rueben frittata recipe. You can cook rueben frittata using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Rueben Frittata:
- Take 12 oz deli corned beef, chopped
- Get 1/2 c sauerkraut
- Provide 8 large eggs
- Provide 1/4 c heavy cream
- Get 1 c shredded Swiss cheese
- Take 1/2 tsp caraway seeds
- Get 1/2 c shredded parmesan cheese
- Use 1/4 c Thousand Island dressing
- Use 2 T chopped fresh chives
Steps to make Rueben Frittata:
- Preheat oven to 350°
- Heat large oven-proof skillet over medium heat. Add beef and sauerkraut and cook 5 min.
- In mixing bowl, crack eggs and whisk. Add cream and whisk together. Stir in Swiss cheese.
- Pour egg mixture into skillet and mix slightly. Cook without stirring until sides and bottom begin to set. Top with caraway seeds.
- Transfer skillet to oven and bake 20-30 min, until eggs are firm.
- Top with parmesan cheese, dressing and chives.
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