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Before you jump to Big Mac salad recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.
Healthy eating promotes a feeling of well being. We are likely to feel way less gross after we increase our daily allowance of nutritious foods and reduce our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). This is often a problem, nevertheless, when it comes to eating between meals. You can spend several hours at the grocery store searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
Whole grain foods are an superb choice for a fast wholesome snack. A bit of whole wheat toast, for example is a great snack in the early morning. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.
You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to big mac salad recipe. You can have big mac salad using 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Big Mac salad:
- You need Dill Pickles
- Take 4 cups chopped iceberg lettuce
- Use 1 tsp Salt
- Take 1 tsp Ground Black Pepper
- Use 1 lb Lean Ground Beef
- Prepare 1 cup shredded Cheddar cheese
- You need Thousand Island dressing
Instructions to make Big Mac salad:
- Heat a 10-inch sauté pan over medium heat. Add the ground beef, smash it to break up the clumps, and cook until it’s almost cooked through. Add salt and pepper and finish cooking it all the way.
- While the ground beef is browning, chop lettuce. Slice onions and then cut into half. Roughly chop pickles. - When you are ready to serve the salad, mix the lettuce, onions, pickles, and cheese. Put into four bowls. Add in ¼ of the ground beef mixture into each bowl. Drizzle with dressing and serve immediately.
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