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Before you jump to Breakfast Quiche recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.
Even though it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. Mainly if you ensure that the dishwasher is full previous to starting a cycle. Preserve even more money by air drying as well as cool drying your dishes instead of heat drying them.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living just isn’t that hard. A lot of it truly is merely using common sense.
We hope you got insight from reading it, now let’s go back to breakfast quiche recipe. You can cook breakfast quiche using 14 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Breakfast Quiche:
- You need 1 single layer 9 inch pie crust
- Provide 5 large eggs
- Provide 3/4 cup half n half or heavy cream
- You need 1/4 cup sour cream
- You need 1 cup grated cheese
- Provide 1/2 medium onion, chopped
- Prepare 1 lb Ground pork sausage
- Use 5 slice bacon
- Take 1 green bell pepper chopped
- Get 1 jalapeno stemed, seeded, and chopped fine
- Take 4 oz Fresh mushrooms sliced
- Get 1 tsp Lemon pepper
- Get 1/2 tsp salt
- You need 1/2 tsp garlic powder
Steps to make Breakfast Quiche:
- Use this pie crust recipe and use fork to poke holes in bottom and sides of crust before baking to avoid shrinkage and bake 20 minutes in a 400° oven. - - https://cookpad.com/us/recipes/345384-southern-pie-crust
- STIR FRY pork sausage while the pie crust bakes.
- Saute green peppers, jalapeno, onions, and mushrooms lightly in butter.
- Place eggs, half n half, sour cream, and seasonings in a blender and blend thoroughly.
- Place sausage and vegetable stir fry in bottom of baked pie crust and pour quiche mixture over it until crust is almost full leaving room for cheese and bacon which you will add later..
- BAKE quiche for 15 minutes in a 350 ° oven. Then remove from oven to add cheese.
- After adding cheese, add bacon to the top of the quiche and return to the oven to bake for 15 minutes more at 350°.
- Remove quiche from oven again to place foil around crust edges. Bake the last 10 minutes at 400°, then BROIL for 5 minutes to seal the cheese and crisp the bacon.
- After removing quiche from the oven, use a paper towel to soak up any grease that may be pooling from the bacon. Cut into 6 pieces and serve right away or later.
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