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Before you jump to Mama's brunch casserole recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Read on for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as effectively as they should. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.
The kitchen on its own offers you many small means by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. It’s related to being functional, more often than not.
We hope you got insight from reading it, now let’s go back to mama's brunch casserole recipe. You can cook mama's brunch casserole using 10 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Mama's brunch casserole:
- Use 14 oz package of breakfast maple sausage links(cut into small bite size pieces)
- Use 4 cup any type of bread cubes ( she always just used the regular ole store bought loaves)
- Get 8 large fresh eggs
- Get 2 3/4 cup milk
- Prepare 1 1/4 tsp ground mustard
- Get 4 cup cheese ( we use yellow and white cheddar)
- Take 1/2 green pepper, chopped small
- Take 1/2 onion, chopped small
- Prepare 4 oz fresh mushrooms, chopped
- Take 1 salt n pepper…your preference
Steps to make Mama's brunch casserole:
- Cut bread into about one inch cubes and set aside.
- In a med skillet fry sausage til browned. Drain n set aside.
- In another skillet fry onion n pepper til almost done and add mushrooms til everything is browned nicely. ( You can fry these to ur preference, we like ours to not have a crunch at all!!
- Once step two n three are finished combine eggs in a large bowl and beat well, whisk in milk and mustard and stir in bread. Let sit for about 10 min.
- Add onion, pepper, and mushrooms to sausage and mix well. Add to your bread mixture once 10 min is up.
- Stir in 3 cups of cheese. Poor mixture into a sprayed 9x13 in dish and top with remaining cheese.
- Bake at 350°F (F) for about 45 min til nice and golden brown.
- Let rest on counter for about 10 min or so. Enjoy!!!
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