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We hope you got benefit from reading it, now let’s go back to bornmann's vegan green salad with tahini dressing recipe. You can have bornmann's vegan green salad with tahini dressing using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Bornmann's Vegan Green Salad with Tahini Dressing:
- Provide Salad
- Take 1 x Lettuce (Radicchio, Rocket, Butter Lettuce, Oak)
- Use 1 x Cucumber
- You need 1 x Green bell pepper
- Get 1 x Serenade Green chili
- Use 2 x Avocados
- Get 10 x Small Rosa tomatoes
- Provide 10 x Kalamata Olives
- Take Vegan Dressing
- Take 30 ml Apple cider vinegar
- Take 30 ml Olive oil
- Take 10 ml Tahini
- Take 5 ml dried oregano
- Use 5 ml Himalayan salt
- Prepare Pinch Nutmeg
- You need Pinch Cumin
Steps to make Bornmann's Vegan Green Salad with Tahini Dressing:
- Chiffonade all the leaves, place in salad dish
- Chop cucumber and bell pepper to personal desire, and place on leaves.
- Slice tomatoes in half, add to dish.
- Mince the chilli, add to dish.
- Add Olives.
- Dice Avocados.
- Salad Dressing:
- Pour the apple cider vinegar and olive oil in a mixing bowl.
- Add the Tahini and all the dry ingredients.
- Mix at high speed, and dress your salad ;-)
- Bon Appetit!
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