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Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian
Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian

Before you jump to Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, generally in the kitchen.

Changing light bulbs is actually as good a spot to start as any. This will probably go further than the kitchen, nevertheless that is okay. You really need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice how much electricity you can save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. A lot of it really is merely using common sense.

We hope you got insight from reading it, now let’s go back to egyptian/lebanese okra (bamia) vegan/vegetarian recipe. You can cook egyptian/lebanese okra (bamia) vegan/vegetarian using 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian:
  1. Take 400 gms Okra
  2. Get 500 mls Vegetable Stock
  3. Prepare 350 mls Passata
  4. Use 1 Medium Onion (finely chopped)
  5. Take 2 Garlic Cloves (crushed)
  6. Prepare 1 Lemon (juiced)
  7. Prepare 2 tbs Olive Oil
  8. Provide The Spices
  9. Use 2 Bay Leaves
  10. Provide 2 tsp Ground Cumin
  11. Take 2 tsp Ground Corriander
  12. Prepare 1/2 tsp Cayenne Powder
  13. Use 1 dried Chili
  14. Prepare to taste Salt & Pepper
Instructions to make Egyptian/Lebanese Okra (Bamia) Vegan/Vegetarian:
  1. Saute Onion and Garlic (Approx 10mins)
  2. Add Spices and fry until fragrant (Approx 2mins)
  3. Add Okra and stir (Approx 2mins)
  4. Add passata and vegetable stock and bring to boil. Turn heat down, cover and simmer for approx 20mins
  5. Add lemon juice, stir and serve

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