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Pork Adobo
Pork Adobo

Before you jump to Pork Adobo recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already understand that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the end of the day, almost everyone want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be pleased to discover that becoming healthy doesn’t have to be hard. With training you can get all of the nutrients and the physical exercise that you need. Here are some very simple ways to get healthful.

Drink water, not alternative drinks. Soda and coffee, when consumed in moderation, aren’t that bad. It will be, however, a bad idea to solely drink soda or coffee. Choosing water as opposed to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is usually one of the keys to really reducing your weight and getting healthy.

There are a lot of things that contribute to your getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. Little things, when done each day, can do a lot to enable you to get healthy and lose pounds. Being smart when you choose your food and activities is where it begins. Wanting to get in as much physical activity as possible is another. Don’t ignore that health isn’t only about how much you weigh. It’s about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to pork adobo recipe. To cook pork adobo you need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Pork Adobo:
  1. Prepare pork belly, cut into 1.5-2” chunks
  2. Get Soy Sauce
  3. Get Apple Cider Vinegar
  4. You need garlic; minced
  5. Prepare Garlic Powder
  6. Provide Whole Black Peppercorns
  7. You need Bay leaves
  8. Prepare sugar
  9. Use Cornstarch slurry
Steps to make Pork Adobo:
  1. If you have time, marinate your pork belly pieces in soy sauce and garlic powder for at least 20mins.
  2. If you don’t have time, or you’re really hungry like I was, just coat the pork belly pieces in about 1 cup soy sauce and 3 tbsp garlic powder while you mince up 5 cloves of garlic.
  3. In a med-high heated pan with oil, fry the pork belly til golden brown on all sides.
  4. Remove the pork, and add your minced garlic. Do not burn the garlic.
  5. I added 3 bay leaves and 1.5 tbsp of Black peppercorns to bring out their flavors. Sauté for a minute.
  6. Add the pork back in with the remaining soy sauce marinade, and add water just until half of the pork is covered. Bring to a boil, then reduce heat to med-low and cover for at least 30 mins.
  7. Add half cup of Apple cider vinegar (or to taste). Balance the salty/sour with some sugar. pour in about 2tbsp of a cornstarch slurry (1 part water : 1 part cornstarch) to thicken the sauce. Done!

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