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Rice Cooked With Bamboo shoots
Rice Cooked With Bamboo shoots

Before you jump to Rice Cooked With Bamboo shoots recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to rice cooked with bamboo shoots recipe. You can have rice cooked with bamboo shoots using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Rice Cooked With Bamboo shoots:
  1. Get 2 go (about 150 grams) Rice
  2. You need 200 g bamboo Shoot
  3. Prepare 1 tbsp sweet sake
  4. Provide 1 tbsp cooking sake
  5. Get 1 tsp Dashi-no-moto(instant bouillon)
  6. Get 1/2 tsp salt
  7. You need 3/2 tbsp soy sauce
Instructions to make Rice Cooked With Bamboo shoots:
  1. Cut Bamboo Shoots.
  2. Put cooking sake,sweet sake,Dashi-no-moto,salt,soy sauce and water into a rice cooker.
  3. Add Bamboo shoots to above ②
  4. Turn on the rice cooker.

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