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Before you jump to Brown rice cooked in a japanese clay pot recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Start with exchanging the bulbs. Accomplish this for your house, not only the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not simply the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.
The kitchen by itself provides you with many small means by which energy and money can be saved. Eco-friendly living is not that tough. Typically, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to brown rice cooked in a japanese clay pot recipe. To make brown rice cooked in a japanese clay pot you only need 3 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Brown rice cooked in a japanese clay pot:
- Use 2 cup Brown rice
- Provide 2 g salt
- Take 540 cc water
Instructions to make Brown rice cooked in a japanese clay pot:
- Wash thoroughly with water about 5 times, soak for 6 hours, and then put in a japanese clay pot.
- Add water and salt, cook over medium heat with the lid open, and boil for 30 minutes.
- Close the lid and cook on high heat for 10 minutes.
- Remove from heat and steam for about 20 minutes.
- Open the lid and turn the cross upside down.
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