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Before you jump to Simple pancake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good place to start saving energy by going more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old ones which might be more than ten years old. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. It is pretty easy to live green, all things considered. It’s related to being practical, usually.
We hope you got benefit from reading it, now let’s go back to simple pancake recipe. To cook simple pancake you only need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Simple pancake:
- You need All purpose flour
- Take Sugar
- Provide Milk
- You need Egg
- Prepare Vegetable oil
- Use Onion
Instructions to make Simple pancake:
- Sieve flour into a bowl to remove particle
- Add sugar, milk and break in egg with water mix together well to form batter. Add clean chopped onion
- Heat non stick pan on low fire with little oil and pour in small quantity of the batter (what the pan can take)
- Allow to fry and turn the side
- Remove from pan, continue till the batter is finish. Serve with sauce of your choice.
- Mine with cabbage sauce
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