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Strawberry Cake From Scratch πŸ‘ŒπŸ“(with Jello)
Strawberry Cake From Scratch πŸ‘ŒπŸ“(with Jello)

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We hope you got insight from reading it, now let’s go back to strawberry cake from scratch πŸ‘ŒπŸ“(with jello) recipe. To make strawberry cake from scratch πŸ‘ŒπŸ“(with jello) you need 11 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Strawberry Cake From Scratch πŸ‘ŒπŸ“(with Jello):
  1. Take 1 stick Soft butter
  2. Prepare 1 1/2 cup White Sugar
  3. Use 1 box Strawberry Gelatin 3oz
  4. Use 4 Eggs (room temp)
  5. You need 2 3/4 cup Already sifted CAKE flour
  6. Provide 2 1/2 tsp Baking powder
  7. Provide 1 cup Milk (room temp)
  8. Get 1 tsp Vanilla extract
  9. Use 1/2 cup Fresh Strawberry for PurΓ©e (blend)
  10. You need 2 9" cake pans
  11. Use 1 Frosting (your choice)
Steps to make Strawberry Cake From Scratch πŸ‘ŒπŸ“(with Jello):
  1. Preheat oven 350Β°F
  2. Sift flour then measure flour for ingredients. Use a whisk if you don't have a sifter.
  3. Add baking powder
  4. Blend strawberries into purΓ©e
  5. Butter trays and line with flour to prevent sticking
  6. Mix soft butter,Sugar and strawberry gelatin together until light and fluffy
  7. Separate egg yolks from white. Add one yolk into mix at a time. Thoroughly mix before adding another (this is for fluffy texture). You can skip this step and just mix whole eggs one by one.
  8. Whip egg whites into soft peaks and fold into batter at the end (You can skip this step and just mix whole eggs one by one.)
  9. Add flour to wet ingredients along with the milk a little at a time.
  10. Add strawberry purΓ©e and vanilla
  11. Fold in egg white
  12. Evenly distribute mix into both trays. Cook 25-35 mins. Let cool. Then frost and enjoyπŸ˜„

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