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Veg stuffed Suji Pancake
Veg stuffed Suji Pancake

Before you jump to Veg stuffed Suji Pancake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Select water over other refreshments. Having a soda or cup of coffee every so often won’t hurt you too badly. It will be, however, a bad idea to only drink soda or coffee. Ingesting water instead of other kinds of drinks is a good way to help your body in its health and hydration. This also helps you reduce your caloric intake by hundreds of points without having to buy and eat gross diet foods. Water is usually one of the keys to really losing weight and getting healthy.

There are many things you can pursue to become healthy. Not all of them demand fancy gym memberships or restrained diets. Little things, when done every day, can do a great deal to help you get healthy and lose pounds. Being smart when you choose your food and actions is where it begins. A proper amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about reducing your weight. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to veg stuffed suji pancake recipe. To make veg stuffed suji pancake you only need 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Veg stuffed Suji Pancake:
  1. Prepare For batter-
  2. You need 1 cup Suji
  3. Take 2-3 tbsp curd
  4. Get 2-3 tbsp rice flour
  5. Provide Little water
  6. Use 1/2 tsp baking soda
  7. Provide For stuffing:
  8. You need 2 boiled potatoes
  9. Prepare Handful boiled and crushed peas
  10. Prepare 1 small carrot,finely chopped
  11. Provide 1 small tomato,finely chopped
  12. You need 1 chopped green chilli
  13. Take 1/2 capsicum,finely chopped
  14. Prepare Fistful chopped coriander
  15. Get 1/2 tsp cumin seeds
  16. Provide 1/2 tsp turmeric powder
  17. Provide 1/4 tsp red chilli powder or as per taste
  18. Take As per taste salt
  19. Use 1 tsp oil for making the stuffing
  20. You need As required oil to grease the pan while making pancake
Steps to make Veg stuffed Suji Pancake:
  1. Take a bowl add Suji, curd and little water. Keep aside for an hour for Suji to rise.
  2. Boil and mash potatoes and peas, cut and chop all veggies
  3. Now we will prepare the stuffing, take a pan add 1/2 tsp oil then add cumin seeds and allow it to crackle then add mashed potatoes and peas, then add salt, red chilli powder and Turmeric powder.
  4. Add chopped veggies and mix everything well.
  5. Stuffing is ready.
  6. Now take the soaked Suji, add salt, rice flour and baking soda and whisk it well if required add water for a flowy batter.
  7. Now take a non stick pan, grease with little oil then drop a ladle suji cover and cook for 1-2 mins. Now make tikki with the stuffing and add it on the pancake. Then again top it with Suji batter and cover the tikki, continue to cook on low flame. Else it might burn.
  8. Flip the side and continue cooking until a light golden colour is obtained.
  9. Now enjoy this healthy and delicious pancakes with your near and dear ones.

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