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Front Street Heat Shrimp Tacos
Front Street Heat Shrimp Tacos

Before you jump to Front Street Heat Shrimp Tacos recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to front street heat shrimp tacos recipe. To make front street heat shrimp tacos you need 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Front Street Heat Shrimp Tacos:
  1. Get Top Shelf Cilantro Lime Slaw
  2. Provide 2 cups coleslaw mix
  3. Provide 1/4 cup sour cream
  4. Use 1 tbsp. chopped cilantro
  5. Provide 1 tsp. fresh lime juice
  6. Get 1 tsp. Front Street Heat
  7. You need to taste salt and pepper,
  8. Provide Guacamole
  9. You need 2 avocado, mashed
  10. Use 1/4 cup diced red onion
  11. Prepare 1/4 cup diced tomato
  12. Prepare 1 tbsp. chopped cilantro
  13. Prepare 1 tbsp. fresh lime juice
  14. Take Shrimp
  15. Use 1 lb. peeled and deveined shrimp
  16. Get 1 tbsp. butter
  17. Take 1 tsp. minced garlic
  18. Provide 2 tbsp. FRONT STREET HEAT
  19. You need 6 " corn or flour tortillas
  20. You need For garnish, crumbled feta cheese and extra FRONT STREET HEAT
Steps to make Front Street Heat Shrimp Tacos:
  1. For the slaw: mix all ingredients and set aside
  2. For the guac: mix all ingredients and set aside
  3. For the shrimp: melt butter in medium sauce pan, toss shrimp in garlic and FRONT STREET HEAT, cook shrimp in butter (approx. 3 minutes each side)
  4. To assemble: spread guacamole on tortilla, add 4-5 shrimp, top with coleslaw, feta and extra FRONT STREET HEAT

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