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Before you jump to Warm fava bean salad - foul mdammas recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make sure the dishwasher is full before starting a cycle. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.
The kitchen on its own offers you many small methods by which energy and money can be saved. Green living is something we can all do, without difficulty. It’s concerning being sensible, usually.
We hope you got benefit from reading it, now let’s go back to warm fava bean salad - foul mdammas recipe. To make warm fava bean salad - foul mdammas you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Warm fava bean salad - foul mdammas:
- Prepare 2 cups canned fava beans
- Take 4 cloves garlic, crushed
- Get 8 tablespoons lemon juice
- Prepare 1/2 cup olive oil
- Take 1/2 teaspoon salt
- You need - For garnishing:
- You need 1/2 teaspoon cumin
- You need 1/2 bunch parsley, finely chopped
Steps to make Warm fava bean salad - foul mdammas:
- Drain and wash the beans, then heat them in a large pan with some water.
- Once hot, transfer the beans along with the water into a medium bowl and mash slightly with a fork.
- In another bowl, mix the garlic, lemon juice and olive oil with salt and cumin. Pour the dressing over the fava beans and mix well.
- Garnish with chopped parsley if desired.
- Serve warm with pita bread, tomato slices and onion wedges.
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