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Chipotle Ranch Dip, Sauce, Spread and/or dressing
Chipotle Ranch Dip, Sauce, Spread and/or dressing

Before you jump to Chipotle Ranch Dip, Sauce, Spread and/or dressing recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Dollars.

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The kitchen by itself gives you many small means by which energy and money can be saved. It is reasonably straightforward to live green, after all. Mostly, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to chipotle ranch dip, sauce, spread and/or dressing recipe. To make chipotle ranch dip, sauce, spread and/or dressing you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Chipotle Ranch Dip, Sauce, Spread and/or dressing:
  1. Prepare 1 cup mayonnaise
  2. Get 2 tbsp sour cream
  3. Use 1 1/2 tbsp dry ranch seasoning blend
  4. Take 1/2 tsp granulated garlic or garlic powder
  5. Use 2 chipolte peppers from a 7 ounc can of chipolte peppers packed in adobo sauce
  6. Use 2 tsp adobo sauce from chipolte can.
  7. You need 1 tbsp fresh lime juice
Instructions to make Chipotle Ranch Dip, Sauce, Spread and/or dressing:
  1. This is a photo of the Chipotle peppers in adobe sauce and the dry ranch seasoning mix
  2. Add all ingredients to a food processor or blender and blend until smooth.
  3. Keep in refrigerator up to 10 days. Great as a dip for meats, vegetables and appetizers.Makes a wonderful.spread for hamburgers and sandwiches. Thin with milk for a salad dressing.
  4. NOTE; The Chipotle peppers in adobe sauce come in a 7 ounce can. .Each can has about 10 Chipotle peppers in it. To keep the remaining peppers I pack 2 peppers, with some adobe sauce in individual bags. Then these individual bags go in a freezer bag to be frozen for a later use.

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