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Fattoush - Lebanese salad
Fattoush - Lebanese salad

Before you jump to Fattoush - Lebanese salad recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Changing light bulbs is actually as good an area to begin with as any. Naturally you shouldn’t confine this to just the kitchen area. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it happens in other parts of the house as well. Make a habit of having the lights on only when they are needed, and you’ll be amazed at the amount of electricity you save.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all do, without difficulty. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to fattoush - lebanese salad recipe. To cook fattoush - lebanese salad you only need 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Fattoush - Lebanese salad:
  1. Take 2 medium tomatoes, small cubes
  2. Provide 1/2 cup chopped parsley
  3. Prepare Handful chopped mint leaves
  4. Prepare 1 cup chopped lettuce
  5. Take 2-3 chopped spring onions
  6. Get 2 small cucumbers, small cubes
  7. You need 3 small chopped radish, small cubes
  8. Provide leaves Oregano or wild thyme
  9. Provide Handful chopped watercress
  10. You need Dressing
  11. Use 1 lemon juice
  12. Take 4 tablespoons extra virgin olive oil
  13. Get 1 teaspoon pomegranate molasses (optional)
  14. Provide Salt and pinch of cumin
  15. Provide Sumac (optional but preferred)
  16. You need Topping
  17. Get Crispy flatbread
Instructions to make Fattoush - Lebanese salad:
  1. Cut all the veggies and put in a bowl
  2. Mix the dressing ingredients
  3. Pour the dressing over the veggies and mix again
  4. Crisp some flatbread in the oven or deep fry it and spread on top of the veggies and serve.

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