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Flatbread stuffed with potato and onion
Flatbread stuffed with potato and onion

Before you jump to Flatbread stuffed with potato and onion recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to flatbread stuffed with potato and onion recipe. To make flatbread stuffed with potato and onion you need 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Flatbread stuffed with potato and onion:
  1. Get 4 large potatoes, boiled and peeled
  2. Take 2 onions finely chopped
  3. Get 2-3 green chillies finely chopped
  4. You need 1 tbsp freshly roasted cumin seeds
  5. Provide 1 tbsp dry coriander powder
  6. Prepare 1/2 tbsp carom seeds/ajwain
  7. You need to taste Salt
  8. Take to taste Red chilli powder
  9. Take 1/2 tbsp garam masala
  10. Get 2-4 cups whole wheat flour
  11. Take 1 cup water
  12. Use As required Oil to roast the parathas
Steps to make Flatbread stuffed with potato and onion:
  1. Firstly,you will need to knead the dough. Take the flour in a large bowl, add water gradually till it forms a dough. Keep kneading this for about 4,5 minutes. Allow to rest for 10 minutes before you start making your parathas.
  2. Take a bowl,add boiled potatoes and mash it with fork.
  3. Add chopped onion, green chillies, coriander leaves and all dried masalas. Mix well.
  4. Make a bowl of dough like this.
  5. Roll it
  6. Fill material in it
  7. Cover it with small rolled chapati and again roll it.
  8. Now put it on hot Tawa.
  9. Change the side and spread ghee on it.
  10. Soak it well. Now stuffed paratha is ready to serve.
  11. Serve it with curd,chutney or tea.

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