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Before you jump to Veg RICE recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. Keep reading for some methods to go green and save energy, generally in the kitchen.
A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty uncomplicated to live green, all things considered. It’s related to being functional, more often than not.
We hope you got insight from reading it, now let’s go back to veg rice recipe. You can cook veg rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Veg RICE:
- Get 1 bowl Leftover Rice
- Provide 1 grated carrot
- Provide 1 boiled potato
- Provide 1/2 chopped capsicum
- Prepare 1 tsp cumin seeds
- You need 1 tsp garlic paste
- Prepare to taste Salt
- Prepare 1 tbsp schzewan sauce
- Use 3-4 tbsp oil
- Prepare 2-3 green chillies finely chopped
Steps to make Veg RICE:
- In a pan, add oil,cumin seeds,garlic paste, green chillies saute well
- Add capsicum,let it get cook for 2 mins than add carrot, potato and cover it with lid and let it cook for 5-7 mins
- Add salt, schezwan sauce mix well add rice mix well cover it with lid and let it cook for 5-7 mins.
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