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Homemade pancakes
Homemade pancakes

Before you jump to Homemade pancakes recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Until fairly recently any individual who expressed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that difficult. A lot of it truly is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to homemade pancakes recipe. You can have homemade pancakes using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Homemade pancakes:
  1. You need 500 g flour
  2. Prepare Salt
  3. Provide Sugar
  4. Prepare Baking powder
  5. Provide Milk
  6. Prepare Egg
  7. Prepare Butter
Instructions to make Homemade pancakes:
  1. In large bowl,stir together flour, baking powder, salt and sugar
  2. Make a well in the middle and pour the milk,egg and melted butter.
  3. Mix until smooth
  4. Heat lightly oiled frying pan over medium high heat.
  5. Pour the batter into the pan approximately 1/4 cup for each pancake.

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