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Before you jump to Quick potato basmati rice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.
Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly efficient when it’s full before a cycle is started. Preserve even more money by air drying and also cool drying your dishes instead of heat drying them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is pretty straightforward to live green, of course. It’s concerning being sensible, usually.
We hope you got insight from reading it, now let’s go back to quick potato basmati rice recipe. To make quick potato basmati rice you need 12 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Quick potato basmati rice:
- You need 2 cup parboiled basmati rice
- Take 6 large potatoes
- You need 2 onions(julian sliced)
- Use Scottch bonnet
- Prepare Spices(garam masala,black pepper,cardamom pods,cinnamon sticks)
- Provide Curry & thyme
- Provide Maggi &salt
- Prepare Carrots & green pepper
- Provide Oil
- Provide Minced meat
- Provide Garlic and ginger paste
- You need Paprika
Instructions to make Quick potato basmati rice:
- First,heat your deep large pan in a medium heat,put your oil and onions and stir fry then add the crushed scotch bonnet and paprika
- Then add your cubed potatoes and stir for a few minute,add little water and spices,Curry & thyme with maggi cube and salt, then cover the lead.
- In another pan,put small oil,garlic ginger paste and minced meat and stir and add carrots,then keep stiring. After a few minutes put cinnamon stick, cardamom pods and the parboiled rice and allow to simmer for 5 minutes so that the taste can penetrate.
- Back to the first large pan and if the potatoes are well cooked, add the rice and stir them together with the green pepper,use foil paper to cover and allow to rest for few minutes then serve!
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