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Before you jump to Simple moist chocolate cake with butter icing frosting recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going more green.
Changing light bulbs is as good an area to start as any. Obviously you shouldn’t confine this to just the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them in place of incandescent lights. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, which is good. Along with different light bulbs, you should learn to leave the lights off if they are not needed. The kitchen lights especially will often be left on the entire day, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, after all. Largely, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to simple moist chocolate cake with butter icing frosting recipe. You can have simple moist chocolate cake with butter icing frosting using 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Simple moist chocolate cake with butter icing frosting:
- You need 1 & 1/2 cup all purpose flour
- Use 1 teaspoon baking soda
- Provide 1 & 1/2 teaspoon baking powder
- Provide 2 large eggs
- You need 1 & 1/2 cup sugar
- Get 1 cup vegetable oil
- Provide 2/3 cup hot water & 1/2 cup buttermilk
- Use 1 cup cocoa powder
- Take 1 tablespoon Coffee flavour
- You need Frosting
- Prepare 1 sachet simas butter
- Provide 350 g icing sugar
- Get Milk or condensed milk (optional)
Instructions to make Simple moist chocolate cake with butter icing frosting:
- Add all dry ingredients together and mix properly with a spatula or a hand whisk, then keep aside
- In a mixing bowl add in sugar, eggs and vegetable oil and mix with your mixer, add in butter milk, hot water and keep on mixing
- Gently pour in dry ingredients while still mixing, put it in bits till everything goes in the mixing bowl, lastly add in your flavour and mix again
- Rub butter in your baking pan, next, pour over it flour. Dust pan with flour and discard the remaining flour in the pan.
- Pour in your batter and bake at 180degrees for about 40 mins. Check with a skewer to see if fully baked
- Turn over cake in a tray and allow to cool. Use a long knife to transversely divide cake into 2 equal halves..
- For the frosting mix butter in a mixer at high speed till it becomes lighter in color and fluffy. Then start adding the sugar slowly while still mixing till required consistency. If thick you can add 2 teaspoons of milk. Condensed milk can also be added to enhance sweetness.
- Put a generous amount of the frost in between the 2 halves of the cake and close. Further divide frosting into 2, in one part and in cocoa powder and mix. Then pour in frosting in piping bags and decorate cake as desired.
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