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Before you jump to Hummingbird Cake with Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already know that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. However, we do not always have the time or the energy that this type of lifestyle requires. When our work day is finished, most people do not want to go to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be a pain. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some of the best methods to be healthy and balanced.
Drink water, not other beverages. Drinking a soda or cup of coffee once in awhile won’t hurt you too badly. It will be, however, a bad idea to only drink soda or coffee. Ingesting water instead of other kinds of drinks is a good way to help your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend solely on water consumption.
There are a good deal of things that work toward your getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. Wanting to get in as much physical exercise as possible is another. Remember: being healthful isn’t just about losing weight. It has more to do with making your body as strong as it can be.
We hope you got insight from reading it, now let’s go back to hummingbird cake with cream cheese frosting recipe. To make hummingbird cake with cream cheese frosting you only need 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Hummingbird Cake with Cream Cheese Frosting:
- Prepare 3 cups all-purpose flour
- Take 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 2 cups sugar
- Use 1 tsp ground cinnamon
- Take 3 eggs, beaten
- Prepare 3/4 cup vegetable oil
- Use 1 1/2 tsp vanilla extract
- Take 8 oz canned crushed pineapple, undrained
- Take 1 cup chopped pecans
- Get 1 3/4 cup mashed bananas
- Provide 1/2 cup chopped pecans
- Prepare 1/2 cup butter or margarine, softened
- Get 8 oz cream cheese, softened
- Use 16 oz powdered sugar
- Get 1 tsp vanilla extract
Instructions to make Hummingbird Cake with Cream Cheese Frosting:
- Combine first 5 ingredients in large bowl. Add eggs & oil. Stir until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup pecans, & bananas.
- Pour into greased 13x9 pan. Bake in 350 degrees oven for 38 minutes or until toothpick inserted in center comes out clean. Can put in 3 greased & floured 9 inch cake pans, but only bake for 23-28 minutes.
- Let cool completely before frosting.
- For frosting: cream butter & cream cheese together. Gradually add powdered sugar. Beat until light & fluffy. Stir in vanilla. Spread over top of cake. If doing layers, spread between layers, up sides, & over top.
- Sprinkle top with 1/2 cup chopped pecans.
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