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Before you jump to Chocolate Coffee Cake with Chocolate Frosting recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Perhaps the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Possibly the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is started. Save even more money by air drying or cool drying your dishes rather than heat drying them.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty uncomplicated to live green, of course. A lot of it really is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to chocolate coffee cake with chocolate frosting recipe. You can have chocolate coffee cake with chocolate frosting using 21 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Chocolate Coffee Cake with Chocolate Frosting:
- Use For the Cake
- You need Preheat oven 180° Grease pans
- Take 250 g Chocolate
- Use 250 g Butter
- Get 150 g Plain Yoghurt or Buttermilk
- Get 150 ml Boiling Water
- Get 4 Eggs
- Take 1 tsp Vanilla Essence
- Take 200 g Brown Sugar
- Prepare 200 g Castor Sugar
- Take 2-3 TBSP Coffee
- Get 60 g Cocoa
- Use 250 g Flour
- You need 2 tsp Baking Powder
- Use 1 tsp Bicarbonate of Soda
- Provide 1 tsp Salt
- Use Chocolate Frosting Icing
- Get 250 g Chocolate
- Take 80 g Butter
- Provide 200 ml Double Cream
- You need 100 g Icing Sugar (sieved)
Instructions to make Chocolate Coffee Cake with Chocolate Frosting:
- Method For the Cake
- Break chocolates, put in a small sauce pan then add in the butter. Melt the chocolate and butter over a low heat stirring continuously till smooth.
- In a large bowl, pour in the chocolate mixture then whisk in the Yoghurt, eggs, & Vanilla Essence till all combined.
- In a separate bowl, add the sugars & coffee with the boiling water & mix together till well combined.
- Add the water mixture to the Yoghurt chocolate mixture. Sieve in the cocoa, flour, baking powder, bicarbonate of Soda & salt into the mixture. Fold into the mixture till well combined.
- Pour batter into greased pans & bake for 30 - 40 minutes or until skewer or knife comes out clean when pocked. Remove from oven & let cool in pans, for 10 minutes, then turn out on wired rack top-side down & let cool off completely.
- Method for Chocolate Frosting Icing
- Over low heat In a sauce pan add chocolate & butter mix continuously till melted.
- Add in the Cream & sieved Icing sugar, whisk mixture well till get a smooth, glossy & thick icing.
- Place cake on tray, ice the top of the 1 cake with icing smoothly spread, then put the other cake on top of iced cake, with remaining icing spread top of cake using the back of a spoon to make swirling patterns
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