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Chocolate cake frosting
Chocolate cake frosting

Before you jump to Chocolate cake frosting recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going more green.

Perhaps the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. A dishwasher is specifically efficient when it’s full before a cycle is going. Don’t dry the dishes by using heat, utilize the cool dry or air dry features to increase the money you save.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Efficient living is definitely something we can all perform, without difficulty. A lot of it really is basically using common sense.

We hope you got insight from reading it, now let’s go back to chocolate cake frosting recipe. You can have chocolate cake frosting using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Chocolate cake frosting:
  1. Provide 1 1/2 cups softened butter
  2. You need 1 1/2 cups unsweetened cocoa
  3. You need 3 tsp vanilla extract
  4. Get 7-8 cups powdered sugar
  5. Prepare About 1/4 cup milk as needed
  6. Prepare 1/4 tsp raspberry color powder
Steps to make Chocolate cake frosting:
  1. In a large bowl, beat together butter and cream cheese until fluffy. Use a hand mixer or stand mixer for best results - - Beat in powdered sugar, 1 cup at a time. Add milk as necessary to make a spreadable consistency. The frosting should be very thick and will thicken even more if refrigerated.
  2. Scoop about one cup and put in a separate bowl. Add in cocoa powder and vanilla extract to the larger concentration and Beat until combined
  3. The one on second bowl add raspberry color and Beat till combined

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