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Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing
Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing

Before you jump to Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The worst part is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the end of the day, the majority of us want to go home, not to the gym. A hot, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You will be happy to discover that achieving good health doesn’t have to be hard. With practice you can get all of the nutritional requirements and the exercise that you need. Here are some simple ways to get healthy.

Make smart decisions when shopping for groceries. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a hectic store or a long drive through line at the end of the day. You want to go home and make something from your kitchen. Fill your cupboards with healthy foods. This way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are many things you can pursue to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Wanting to get in as much physical activity as possible is another. The numbers on the scale aren’t the only indication of your lifestyle choices. You need your body to be strong too.

We hope you got benefit from reading it, now let’s go back to eggplant with myoga ginger, sesame, and vinegar dressing recipe. To make eggplant with myoga ginger, sesame, and vinegar dressing you only need 9 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing:
  1. Provide 1 Eggplant
  2. Provide 3 pieces Myoga ginger
  3. Prepare 2 tbsp Chirimen jako (or stir-fried sakura shrimp)
  4. Prepare 2 tbsp ●Soy sauce
  5. Use 1 1/2-2 tablespoons ●Vinegar
  6. Use 2 tsp ●Sugar
  7. Use 1 small knob ●Grated ginger
  8. You need 1 tbsp ●Toasted sesame seeds
  9. You need 1/2 tbsp ●Sesame oil
Instructions to make Eggplant with Myoga Ginger, Sesame, and Vinegar Dressing:
  1. Combine the ● ingredients in a dish. Cut the eggplant lengthwise in 3 pieces. Julienne the myoga ginger.
  2. Put the eggplant in a heatproof dish, wrap with plastic, and heat for about 4 minutes on high. Heat until soft.
  3. Discard the liquid produced from the eggplant and mix with the combined ● ingredients. Set aside to cool.
  4. Once cooled, add the myoga ginger and chirimen jako and mix. Serve it either chilled or at room temperature.
  5. "Easy Microwaved Eggplant in Asian Marinade" - - https://cookpad.com/us/recipes/143171-easy-microwaved-dish-eggplant-in-an-asian-marinade
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  7. "Korean-Style Steamed Eggplant with the Microwave"

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