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Stir fried Leek with Fish Maw & Pork.
Stir fried Leek with Fish Maw & Pork.

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We hope you got insight from reading it, now let’s go back to stir fried leek with fish maw & pork. recipe. You can have stir fried leek with fish maw & pork. using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Stir fried Leek with Fish Maw & Pork.:
  1. Provide 1 Fish Maw.
  2. Take 1 Leek.
  3. Get 100 grams Sliced Pork. Alternatively use chicken meat.
  4. Take 1 Shrimp (Optional).
  5. You need 1 Salt.
  6. You need 1 tbsp Oyster Source.
  7. Use 5 Sliced Ginger.
  8. Take 2 clove Chopped Garlic.
  9. Use 2 Dried Mushrooms.
  10. Take 400 ml Water.
  11. You need 2 tbsp Cooking Oil.
  12. You need 1 tsp Light Soy Sauce.
  13. Take 2 tsp Cornstarch.
Instructions to make Stir fried Leek with Fish Maw & Pork.:
  1. Soak the fish maw & dried mushroom. Cut the fish maw into square pieces & slice the dried mushroom into thin sliced. Marinate the pork with cornstarch & light soy sauce.
  2. Added 2 tablespoons of cooking oil into the wok at medium heat. Fried the garlic and ginger until fragrance.
  3. Add pork & mushroom cook for about 1min.
  4. Put in the leek & fish maw. Cook for 3 min.
  5. Prepare the source with cornstarch, oyster source & water.
  6. Pour the source into the mixture & cook until boiling. You may add the shrimps(Optional) at this stage.
  7. Simmer for 3 min & get ready to serve.

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